 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
|
Prep time: 2 minutes
Cook time: 4 minutes (Stove top)
Cook time: 3 minutes (Microwave)
1 can (14.5 oz.) S&W® Sliced Carrots, drained
1 Tbsp. butter or margarine
2 Tbsp. seedless raisins
1 Tbsp. honey
1/4 tsp. cinnamon
1. Combine all ingredients in saucepan and heat through.
Microwave Directions: Combine all ingredients in microwavable bowl. Cook on high 3 minutes, stirring halfway through (after 1-1/2 minutes).
4 servings
Variation: For variety, try S&W Sweet Peas in place of Sliced Carrots.
